Tanzania Peaberry
Size: 10 oz
Flavor Notes: Winey, Citrusy, Chocolate
Roast: Medium-Light
Processing: Washed Process
Interesting Fact: Grown on the slopes of Mount Kilimanjaro, our Tanzania Peaberry grows at high altitudes, typically ranging from approx. 4,500 to 6,000 feet (1,372 to 1,829 meters) above sea level. These elevations, combined with the fertile volcanic soil of Mount Kilimanjaro, provide the ideal conditions for producing exceptional coffee beans. Known for its delightful acidity, this coffee offers a smooth, low-acid experience.
Size: 10 oz
Flavor Notes: Winey, Citrusy, Chocolate
Roast: Medium-Light
Processing: Washed Process
Interesting Fact: Grown on the slopes of Mount Kilimanjaro, our Tanzania Peaberry grows at high altitudes, typically ranging from approx. 4,500 to 6,000 feet (1,372 to 1,829 meters) above sea level. These elevations, combined with the fertile volcanic soil of Mount Kilimanjaro, provide the ideal conditions for producing exceptional coffee beans. Known for its delightful acidity, this coffee offers a smooth, low-acid experience.